Combine Gourmet Foods and Recipes for a Unique Offering

!±8± Combine Gourmet Foods and Recipes for a Unique Offering

An attractive gift box or basket filled to overflowing with wonderful specialty foods is a great gift for your favorite gourmet; but why not add a unique touch by including a collection of recipes along with the basket?

Gift baskets can focus on gourmet breakfast items, like pancake and waffle mixes, jams, and syrups, gourmet cooking items like vinegars and oils, or dessert ingredients such as pie fillings. Whatever ingredients you choose, they can be used in an astonishing number of different recipes.

You may have some of your own favorite recipes that can integrate one or more items from the gift box or basket; if not, look through women's magazines or search the Internet for recipes which require one of your food items as an ingredient.

Some gourmet food companies offer recipes along with their specialty foods, sometimes incorporating them in some unusual and surprising ways. Stonewall Kitchen offers a variety of fine food items; their website also offers a whole collection of recipes, which you can print onto your own cards, emphasizing different foods. Searching their recipe database for Apple Cranberry Chutney, for instance, offers fifteen different recipes, from appetizers and hors d'oeuvres to beverages and desserts, from main dishes to soups and salads.

Their Free Form Apple Tart with Apple Cranberry Chutney combines apples, vanilla, lemon and nutmeg with Stonewall Kitchens popular chutney and puts it in a tart shell for a deliciously distinctive dessert. Another product, their chocolate peanut butter sauce, offers two great dessert recipes, Chocoate Peanut Butter Cookies and Chocolate Peanut Butter Ice Cream.

Plan a Dinner Around a Special Recipe

Plan a get-together with family and friends with a special gourmet recipe as the star attraction. Garlic Rosemary Chicken Skewers are created using Stonewall Kitchen's Garlic Rosemary Citrus Sauce; you might also want to add a simple dessert like Lemon Pistachio Cookies, with Stonewall Kitchen White Chocolate Orange Sauce.

A nice little gift for your dinner guests would be a jar or bottle of the featured ingredient; be sure you attach the recipe to the product with a decorative ribbon.

Gift Baskets Make Great Fund Raisers

If your favorite nonprofit organization is planning a fund raiser, consider donating a lavish gift basket to be raffled off; make sure you tuck a collection of recipes into the basket, one or two for each product, plus information on how the lucky winner can get more of his or her favorite foods.

There are an infinite number of ways you can extend the usefulness of a specialty food item or gourmet gift basket; use the ones in this article, or come up with your own, based on your personal knowledge of the recipient's own favorites. Either way, your gift will be much appreciated as the loving gesture it is.

Combine Gourmet Foods and Recipes for a Unique Offering

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Eco-Cuisine 05 - Pancake Mix.mov

!±8± Eco-Cuisine 05 - Pancake Mix.mov

This all natural "Basic" Whole Grain Vegan Pancake Mix has an infinite variety of applications (Buttermilk, Chocolate Chip Pecan, Blueberry, Cranberry Orange, and Apple Raisin, etc.) Additional applications include waffles, and biscuits. The addition of eggs and milk are an option for variations of every recipe application. Prepared product is freeze-thaw stable.

Eco-Cuisine 05 - Pancake Mix.mov

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Where Did Pancakes Originate From?

!±8± Where Did Pancakes Originate From?

It is very hard to say where did pancakes originate from. This food has been present on our tables for many centuries and it is rather hard to state where it comes from and when was it first made and of course by whom.

Pancakes are eaten almost in every home and it is very common phenomenon that people around the world wonder where did pancakes originate from.

The history of pancakes was investigated and it can be said that this food is the descendant of early Neolithic flatbreads, which were made on stones. Later pancakes were made by Romans, who swaggered across the Europe. It is known that pancakes made by Romans were served with pepper and honey.

Pancakes were made not only by Romans. They were also made by English and Dutch people. The earliest saved culinary manuscript from 1430 mentions pancakes. English and Dutch settlers brought pancakes made from flour to America for the first time.

In America, pancake generally refers to the classic white-flour kind, which is often made with buttermilk instead of milk. But it was not always like this. The original American pancakes were made from ground cornmeal by Native Americans, who called it nokehic. It was introduced to European settlers in the early 1600s, and it was renamed from nokehic to "no cake". In 1700s, the Dutch people added buckwheat pannekoeken to the American menu, and the British introduced the tradition of pancake feasts, held on Shrove Tuesday as a final celebration before the Lent.

By the 1800s, hoecakes (made from cornmeal) became popular in America. These pancakes are called like this, because they were cooked on the blade of a hoe over an open fire by field laborers. In addition, rice cakes became more popular. Delicate cornmeal johnnycakes came from Rhode Island. Miners and lumberjacks favored sourdough pancakes made from "wild" yeast starter.

Nowadays, when people are rediscovering all kinds of wonderful recipes the interest in regional American cooking is becoming bigger and bigger.

Where Did Pancakes Originate From?

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