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This econometric study covers the latent demand outlook for pancake and waffle mixes made from purchased flour across the states, union territories and cities of India. Latent demand (in millions of U.S. dollars), or potential industry earnings (P.I.E.) estimates are given across over 5,000 cities in India. For each city in question, the percent share the city is of it's state or union territory and of India as a whole is reported. These comparative benchmarks allow the reader to quickly gauge a city vis-a-vis others. This statistical approach can prove very useful to distribution and/or sales force strategies. Using econometric models which project fundamental economic dynamics within each state or union territory and city, latent demand estimates are created for pancake and waffle mixes made from purchased flour. This report does not discuss the specific players in the market serving the latent demand, nor specific details at the product level. The study also does not consider short-term cyclicalities that might affect realized sales. The study, therefore, is strategic in nature, taking an aggregate and long-run view, irrespective of the players or products involved.
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A young couple I know is getting married next week. Their heads are filled with plans for their first apartment. They are very fortunate in that their landlord is willing to allow them to make changes that, as well as improving her property value, will make it more pleasing to them and brighten their surroundings. As they do this, she will subtract the cost of materials and necessary tools from their rent. A win-win situation!
An elderly couple I know, whose children and grandchildren live hours away, have put their home up for sale. They feel the need, as health problems increase, to move closer to the children. They will be beginning life in an entirely new location after having lived their entire life in one place.
Both these events prompted an immediate search for gifts for these couples. And, of course, I found a variety of housewarming gift baskets from which to choose. I love the variety and the fact that a gift basket is many gifts in one.
For the young couple, I found the Home Sweet Home Care Package that should help make unpacking easier. For first-time tenants, beginning a new life together, it is a very practical gift. There are cleaning supplies, such as Dawn dish soap and a scrub brush perfect for beverage glasses, as well as trash bags, a set of dish towels, an extension cord, and tea light candles and holder.
For something tasty as well as practical, there were several food gift baskets that contained products for preparing a first meal in their new home. One was an eight-quart colander that held everything needed for a pasta supper. (My young friends love Italian foods.) This unique basket included The Sopranos Family Cookbook compiled by Artie Bucco.
But, as they can make pasta easily any time, I felt the best choice for them is the Breakfast Gift Basket with everything they need to enjoy a delicious first breakfast. A reusable, woven basket holds buttermilk pancake mix, New England maple syrup, cappuccino cookies, Belgian waffles, cinnamon nut coffee, and chocolates. A Betty Crocker spatula is included.
For my elderly friends, I'm considering the Corso's Cookies Hearty Housewarming Cookie Bouquet. Buttercream cookies in the shape of houses, mailbox, and 'Sold' sign are individually hand-decorated, placed into a plastic holder in the shape of a bouquet, wrapped, and tied with ribbon. I can personalize it by creating a message to be hand-iced on them: their name on the 'mailbox' and good wishes on another cookie. These 'bouquets' come in several sizes: 3, 5, 7, 9, or an even dozen cookies. (Something to fit any budget.)
But, if you've read any of my other articles or visited my web site, then you know how much I enjoy the search for unique containers that can be useful or a decorative keepsake. Long after the contents are gone, the container remains as a reminder of your thoughtfulness and of your expression of care and concern for the recipients.
With the container as well as some goodies in mind, I continued my search and found several house-shaped boxes that depicted beautiful homes complete with sidewalk, fences and yard. The House Warmer Gift Box contains an assortment of snacks and treats, as well as coffee and tea. Between rounds of unpacking, my friends could take a break and munch on these goodies.
Now, I just have to decide.....hmmm.
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An attractive gift box or basket filled to overflowing with wonderful specialty foods is a great gift for your favorite gourmet; but why not add a unique touch by including a collection of recipes along with the basket?
Gift baskets can focus on gourmet breakfast items, like pancake and waffle mixes, jams, and syrups, gourmet cooking items like vinegars and oils, or dessert ingredients such as pie fillings. Whatever ingredients you choose, they can be used in an astonishing number of different recipes.
You may have some of your own favorite recipes that can integrate one or more items from the gift box or basket; if not, look through women's magazines or search the Internet for recipes which require one of your food items as an ingredient.
Some gourmet food companies offer recipes along with their specialty foods, sometimes incorporating them in some unusual and surprising ways. Stonewall Kitchen offers a variety of fine food items; their website also offers a whole collection of recipes, which you can print onto your own cards, emphasizing different foods. Searching their recipe database for Apple Cranberry Chutney, for instance, offers fifteen different recipes, from appetizers and hors d'oeuvres to beverages and desserts, from main dishes to soups and salads.
Their Free Form Apple Tart with Apple Cranberry Chutney combines apples, vanilla, lemon and nutmeg with Stonewall Kitchens popular chutney and puts it in a tart shell for a deliciously distinctive dessert. Another product, their chocolate peanut butter sauce, offers two great dessert recipes, Chocoate Peanut Butter Cookies and Chocolate Peanut Butter Ice Cream.
Plan a Dinner Around a Special Recipe
Plan a get-together with family and friends with a special gourmet recipe as the star attraction. Garlic Rosemary Chicken Skewers are created using Stonewall Kitchen's Garlic Rosemary Citrus Sauce; you might also want to add a simple dessert like Lemon Pistachio Cookies, with Stonewall Kitchen White Chocolate Orange Sauce.
A nice little gift for your dinner guests would be a jar or bottle of the featured ingredient; be sure you attach the recipe to the product with a decorative ribbon.
Gift Baskets Make Great Fund Raisers
If your favorite nonprofit organization is planning a fund raiser, consider donating a lavish gift basket to be raffled off; make sure you tuck a collection of recipes into the basket, one or two for each product, plus information on how the lucky winner can get more of his or her favorite foods.
There are an infinite number of ways you can extend the usefulness of a specialty food item or gourmet gift basket; use the ones in this article, or come up with your own, based on your personal knowledge of the recipient's own favorites. Either way, your gift will be much appreciated as the loving gesture it is.
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It is very hard to say where did pancakes originate from. This food has been present on our tables for many centuries and it is rather hard to state where it comes from and when was it first made and of course by whom.
Pancakes are eaten almost in every home and it is very common phenomenon that people around the world wonder where did pancakes originate from.
The history of pancakes was investigated and it can be said that this food is the descendant of early Neolithic flatbreads, which were made on stones. Later pancakes were made by Romans, who swaggered across the Europe. It is known that pancakes made by Romans were served with pepper and honey.
Pancakes were made not only by Romans. They were also made by English and Dutch people. The earliest saved culinary manuscript from 1430 mentions pancakes. English and Dutch settlers brought pancakes made from flour to America for the first time.
In America, pancake generally refers to the classic white-flour kind, which is often made with buttermilk instead of milk. But it was not always like this. The original American pancakes were made from ground cornmeal by Native Americans, who called it nokehic. It was introduced to European settlers in the early 1600s, and it was renamed from nokehic to "no cake". In 1700s, the Dutch people added buckwheat pannekoeken to the American menu, and the British introduced the tradition of pancake feasts, held on Shrove Tuesday as a final celebration before the Lent.
By the 1800s, hoecakes (made from cornmeal) became popular in America. These pancakes are called like this, because they were cooked on the blade of a hoe over an open fire by field laborers. In addition, rice cakes became more popular. Delicate cornmeal johnnycakes came from Rhode Island. Miners and lumberjacks favored sourdough pancakes made from "wild" yeast starter.
Nowadays, when people are rediscovering all kinds of wonderful recipes the interest in regional American cooking is becoming bigger and bigger.
This econometric study covers the latent demand outlook for pancake and waffle mixes made in flour mills across the states, union territories and cities of India. Latent demand (in millions of U.S. dollars), or potential industry earnings (P.I.E.) estimates are given across over 4,000 cities in India. For each city in question, the percent share the city is of it's state or union territory and of India as a whole is reported. These comparative benchmarks allow the reader to quickly gauge a city vis-a-vis others. This statistical approach can prove very useful to distribution and/or sales force strategies. Using econometric models which project fundamental economic dynamics within each state or union territory and city, latent demand estimates are created for pancake and waffle mixes made in flour mills. This report does not discuss the specific players in the market serving the latent demand, nor specific details at the product level. The study also does not consider short-term cyclicalities that might affect realized sales. The study, therefore, is strategic in nature, taking an aggregate and long-run view, irrespective of the players or products involved.
This study does not report actual sales data (which are simply unavailable, in a comparable or consistent manner in virtually all of the cities in India). This study gives, however, my estimates for the latent demand, or the P.I.E., for pancake and waffle mixes made in flour mills in India. It also shows how the P.I.E. is divided and concentrated across the cities and regional markets of India. For each state or union territory, I also show my estimates of how the P.I.E. grows over time. In order to make these estimates, a multi-stage methodology was employed that is often taught in courses on strategic planning at graduate schools of business.
This econometric study covers the latent demand outlook for pancake and waffle mixes made in flour mills across the states, union territories and cities of India. Latent demand (in millions of U.S. dollars), or potential industry earnings (P.I.E.) estimates are given across over 3,800 cities in India. For each city in question, the percent share the city is of it's state or union territory and of India as a whole is reported. These comparative benchmarks allow the reader to quickly gauge a city vis-a-vis others. This statistical approach can prove very useful to distribution and/or sales force strategies. Using econometric models which project fundamental economic dynamics within each state or union territory and city, latent demand estimates are created for pancake and waffle mixes made in flour mills. This report does not discuss the specific players in the market serving the latent demand, nor specific details at the product level. The study also does not consider short-term cyclicalities that might affect realized sales. The study, therefore, is strategic in nature, taking an aggregate and long-run view, irrespective of the players or products involved.
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This report was created for global strategic planners who cannot be content with traditional methods of segmenting world markets. With the advent of a "borderless world", cities become a more important criteria in prioritizing markets, as opposed to regions, continents, or countries. This report covers the top 2000 cities in over 200 countries. It does so by reporting the estimated market size (in terms of latent demand) for each major city of the world. It then ranks these cities and reports them in terms of their size as a percent of the country where they are located, their geographic region (e.g. Africa, Asia, Europe, Middle East, North America, Latin America), and the total world market.
In performing various economic analyses for its clients, I have been occasionally asked to investigate the market potential for various products and services across cities. The purpose of the studies is to understand the density of demand within a country and the extent to which a city might be used as a point of distribution within its region. From an economic perspective, however, a city does not represent a population within rigid geographical boundaries. To an economist or strategic planner, a city represents an area of dominant influence over markets in adjacent areas. This influence varies from one industry to another, but also from one period of time to another.
In what follows, I summarize the economic potential for the world's major cities for "pancake and waffle mixes made from purchased flour" for the year 2011. The goal of this report is to report my findings on the real economic potential, or what an economist calls the latent demand, represented by a city when defined as an area of dominant influence. The reader needs to realize that latent demand may or may not represent real sales.
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